Times in bold are shown as British Summer Time (BST)
| 12:30 |
|
Opening address & Poster session |
| 13:00 14:00 (CEST) 08:00 (EDT) 05:00 (PDT) |
|
Characterization of Food and Drink by Atmospheric Solids Analysis Probe (ASAP) Mass Spectrometry Prof. Gene Hall, Rutgers UniversityAdd to Calendar |
| 13:45 14:45 (CEST) 08:45 (EDT) 05:45 (PDT) |
|
Can AI make our food safer? Dr. Bert Popping, FOCOS Food ConsultingAdd to Calendar |
|
Mycotoxins in plant-based meat alternatives: A safety issue or not? Prof. Chiara Dall'Asta, University of ParmaAdd to Calendar |
| 14:30 15:30 (CEST) 09:30 (EDT) 06:30 (PDT) |
|
Emerging trends and future directions in food testing: Measuring migration from food contact materials Dr. Yelena Sapozhnikova, USDA-ARS; Cristina Nerín, University of Zaragoza; Tim Stratton, Thermo Fisher ScientificAdd to Calendar |
|
Pesticide residue analysis in cannabis: Method fundamentals and confirmation strategies Dr. Julie Kowalski, JA Kowalski Science Support, LLCAdd to Calendar |
| 15:30 16:30 (CEST) 10:30 (EDT) 07:30 (PDT) |
|
The food packaging synergy: Advantages, safety and integrity risks, and possible solutions Prof. Salvatore Parisi, Lourdes Matha Institute of Hotel Management and Catering Technology (IHMCT)Add to Calendar |
|
From the lab to the table – food analysis with Raman microscopy Andrea Richter, WitecAdd to Calendar |
| 16:15 17:15 (CEST) 11:15 (EDT) 08:15 (PDT) |
|
Getting out of the weeds: Food pesticide analysis with Agilent GC/MS/MS Joel Ferrer, AgilentAdd to Calendar |
|
Automated sample preparation for pesticides using QuEChERS extraction and cleanup Dr. Hans-Joachim Huebschmann; Chiew Mei Chong, CTC Analytics AG; Gwen Lim, CTC Analytics – session sponsored by Pal System |
| 17:00 18:00 (CEST) 12:00 (EDT) 09:00 (PDT) |
|
Utilizing new and unique GC column selectivities for optimal separation of dioxins, PCBs, and PAHs in environmental and food matrices Dr. Ramkumar Dhandapani, PhenomenexAdd to Calendar |
|
LC-MS/MS: The key to analyzing PFAS in milk, infant formula, and related food ingredients Dr. Lukas Vaclavik, Eurofins Food Integrity & InnovationAdd to Calendar |
| 17:45 18:45 (CEST) 12:45 (EDT) 09:45 (PDT) |
|
The wonderful gift of good water Rex Simcox, Chattanooga Coca-Cola Co.Add to Calendar |
| 18:15 19:15 (CEST) 13:15 (EDT) 10:15 (PDT) |
|
Poster session |
